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Burst of multidimensional flavors infused through an overnight marinade of turmeric, curry and other bold seasonings. The addition of Habanero peppers provides the perfect amount of heat and compliments the rich spices 

We start with Serrano peppers local to the mountainous regions of Mexico and combine them with cracked cumin seeds and other robust Swahili flavors. The pork boasts high earthy tones that tame the heat of the peppers while bringing together each individual spice.

Seasoned to bring out the flavors of East Africa with freshly cracked coriander seeds and black cloves. These earthy tones transcend the dried Guajillo Chiles to produce a robust experience. 

In gastronomic terms, the word Birria means “exquisite savory dish, full of culture and tradition” which is exactly what we have created with our consomé. After our spices, vegetables and meat are slowly cooked to perfection, what is left is the perfect accompanying dip for our tacos and quesadillas 

Hog's Breath (Mild)

Dragon's Breath (Hot)

Phoenix's Breath (Very Hot)